Delve into a captivating 4-course farm-to-table feast, thoughtfully curated by Chef Kevin Funk and our dedicated team, including Cidermaker and Sommelier Matthew Zacharias.

Begin with a warm loaf of bread and butter, a cherished favourite from The Olive Tree, Kevin's previous establishment. Enjoy dishes like "The Garden" a mix of edible dirt, vibrant fresh vegetables, and house ranch; followed by a flavourful tableside soup featuring Manitoba quail. Delight in smoked sous vide pork tenderloin paired with apple chutney, and finish on a sweet note with chocolate cake finished with strawberry and mint. Throughout the evening, complement your meal with our curated selection of 14oz ciders, enhancing each dish's rich flavours.

Celebrate love in all its forms—from partnerships and friendships to a deep passion for food and drink!

Meet the chef

Chef Kevin Funk, sharpened by the kitchen wisdom imparted from his late grandmother, has carved a distinct mark on Manitoba's culinary map. With nods from provincial awards and memorable tenures like the Olive Tree Restaurant in 2015, Kev's dedication to his craft is evident with every move.

Today, Kevin answers his culinary calling with intimate pop-up dinners and tailored private events. Beyond the sizzle of the skillet, there's Hidden Haven Homestead. A place where Kevin and his family not only live off the land but learn from it, documenting their journey every step of the way!

reserve your seat $75 per Person

TICKET INCLUDES:

• 4-course farm-to-table experience

• Two 14oz ciders (Non-alcoholic options available)

• Gratuity included in the menu price.

PLEASE NOTE: TICKET IS VALID FOR ONE SEAT ONLY. Additional seats may be added by selecting the appropriate quantity at checkout.

Limited availability, book your seats early to secure your spots.

We’re thrilled to host 'Paint Your Pet' Night with Manitoba Portrait Artist, Errin Witherspoon, on January 31st! Bring a photo of your furry friend and let Errin guide you in creating a masterpiece.

Limited seating available—reserve your canvas today through Errin's website.

Save the date to shop from 100+ local MB makers!! ​​​​​​​​
⠀⠀⠀⠀⠀⠀⠀⠀⠀​​​​​​​​
Saturday, November 25th​​​​​​​​
General Admission 10am-4pm ($5 + gst + Eventbrite fee)​​​​​​​​
Manitoba Room, Keystone Centre, Brandon, MB

Join us for our 1st annual Apple Jam Harvest Party from 2pm - 10pm!

Get ready for a magical autumn experience! We've teamed up with amazing chefs and food vendors to make our first Apple Jam Harvest Party extra special. Enjoy sipping cider straight from the core of plump pumpkins, hang out by the roaring woodfire with friends & family, and pick pumpkins right from the cidery patch! And what's a harvest celebration without the soul-warming embrace of fresh pressed Hot Apple Cider?

🍎 Pumpkin cider on tap

🔥 Cozy woodfire

🍽️ Sicilian-style focaccia by Guest Chef Ryan Wiebe

🍩 Fresh apple cider donuts

🍜 Authentic Thai food from Chokh Di food truck

🎃 Pumpkin picking

🌦️ Rain or shine, we've got you covered with indoor and outdoor seating

✨ Stargazing with Kenton Dyck (weather permitting)

Join us, as we gather in the most spirited celebration of the year - the Dead Horse Cider Apple Jam!