Our Taproom is built around good cider and good company. With cider crushed, crafted, and poured on site, it’s a space that feels easy and genuine. From professional events to milestone celebrations, the Taproom offers a setting where conversation comes naturally.

Visit the Taproom

A place to pause, connect, and spend time well.

Our Taproom is a place to pause, to connect. To enjoy cider, good company, and the kind of atmosphere that makes you want to stay awhile. Whether it’s your first time here or your weekly go-to, we’re glad to have you.

The Cidery is home to our growing orchard, production facility, Taproom, and Cidery Shop, each moving with the season.

Browse the menu, wander the orchard, or simply sip and settle in. There’s no rush here. Just room to slow down, talk things through, and enjoy where you are.

  • The Taproom reopens Friday, January 16th, with winter hours on Fridays from 4–9pm.

    Cider will be available alongside a small wine list, winter snacks, and a quiet place to warm up and stay awhile.

  • The Cidery Shop is part of the Taproom front, open for retail and pick up.

    Reopens January 5.
    Monday–Friday, 10am–4pm.

    Order online with easy pick up at the Taproom.
    Our newest releases are often found here first.

  • We pride ourselves on being fully accessible and inclusive.

    We encourage you to disconnect and be as you are and as you wish to be while respecting others that wish to do the same.

    Discriminatory, negative or intoxicated behaviour will not be tolerated at Dead Horse Cider and you may be asked to leave the property. Please be nice to everyone - not just at the farm.

    Please do not drink excessively and do not drink and drive.

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    Dogs are welcome outdoors but must be leashed and cleaned up after.

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    Outside food is not permitted.

  • Cider flight at Dead Horse Cider Taproom in southern Manitoba

  • Children playing in a grassy park with trees, a pumpkin, and a wooden shed, under a cloudy sky.

  • Winter in Manitoba at Dead Horse Cider

  • Dead Horse Cidery Taproom & outdoor space

  • Group of friends clinking glasses of drinks, some with colorful beverages, in a toast at a social gathering.

  • Dead Horse Cider Taproom in southern Manitoba

 What they’re saying…

“A great experience, overlooking the beautiful Manitoba field's of Canola!”

Howard

“Matthew was a great host from beginning to end. Our tour was thorough, informative and fun - and the cider tastings and snack spread were amazing. Will definitely be back and highly recommend!”

Leah

“Definitely a great visit! A variety of wonderfully crafted tasty ciders! They make sure their process is sustainable. I felt I was somewhere in California. Have a chat with the owners and you’ll understand why.”

Eve

A dining table set with wine glasses, bottles, candles, and snack bowls, against a metallic textured wall with a large green plant nearby.

A place to gather

Sometimes it’s a casual afternoon. Other times, it’s something planned. The Taproom offers a welcoming space for private gatherings, shared tables, and time well spent.

Start planning your event

The Calendar

No need for a big event to make your visit special—but when something’s happening, you’ll find it here. From guest chefs and cider releases to quiet seasonal moments in the orchard, our calendar is your guide to what’s on.

view the full calendar

Getting To Us

The drive out is part of the experience.
Follow the gravel roads, let the landscape unfold, and you’ll find us where the prairie meets the creek.

From Winkler

Head North from the intersection of Highway 14 and 15th Street in Winkler. Continue 2.5 miles North. Turn West (left) at the Dead Horse Cider sign right before the Dead Horse Creek bridge.

Continue along the lane until you have reached the Cidery.