Taproom Calendar
WINTER
Regular Taproom Hours
Holiday Season Hours Vary.
Click here to see updated weekly hours.
Mark your calendar! Upcoming dates & closures below.
Sneak Peek into Christmas Event
A community-wide holiday shopping event is happening this Saturday. Collect passport stamps, enter prizes, and stop by the Taproom for a Caramel Pony.
A Big Night Out at the Taproom
Join us for Big Night Out at the Dead Horse Taproom on November 20 — an evening of southern-inspired food, local cider, and community in support of Big Brothers Big Sisters of the Pembina Valley.
An Impromptu Evening under the Lights
An unplanned evening beneath the northern lights. The Taproom will be open from 7:30 to 10:00 PM with Hot Apple Cider and Spiced Rum Cider on the menu. Kenton from the Pembina Valley Astro Club will be here with his telescope, weather permitting.
3rd Annual Apple Jam Harvest Party
A day to gather, eat well, sip fresh cider, and celebrate the best of the season. Mark your calendar. This is one of our favourite days of the year!
Summer Mix Series: The Prairie Rosé Sangria Cocktail
All summer long, we’re mixing one new cider cocktail each week—made fresh, and only served in the Taproom!
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Life Is Rosé Cider, citrus, and bubbles in a crisp sangria that’s all prairie glow.
Summer Mix Series: The Back Forty Cocktail
All summer long, we’re mixing one new cider cocktail each week—made fresh, and only served in the Taproom!
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Whiskey, ginger, lime, and Just Peachy Cider Slush — smooth, bold, and easygoing.
Guest Chef: Ryan Wiebe
Guest Chef Ryan Wiebe is back at the Taproom for one night only!
Summer Mix Series: The Daily Dose Margarita
All summer long, we’re mixing one new cider cocktail each week—made fresh, and only served in the Taproom!
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Tequila, lime, and Mango Habanero Cider bring the heat in this bold summer margarita.
Summer Mix Series: The John daly Cocktail
All summer long, we’re mixing one new cider cocktail each week—made fresh, and only served in the Taproom!
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Arnold Palmer’s bold cousin, shaken with our crisp Shandy Cider for a refresh that hits just right.
The Summer Mix Series: 08 Golden Hour Frozen Bellini
All summer long, we’re mixing one new cider cocktail each week—made fresh, and only served in the Taproom!
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Just Peachy Cider blended with peach and red wine.
The Summer Mix Series: 07 Manitoba Cider Mule
All summer long, we’re mixing one new cider cocktail each week—made fresh, and only served in the Taproom!
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Ginger Lime Apple Cider with lime and vodka. Clean, crisp, with a little bite.
The Summer Mix Series: 06 Strawberry Prairie Spritz
All summer long, we’re mixing one new cider cocktail each week—made fresh, and only served in the Taproom!
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Strawberries, citrus, and a light fizz that tastes like sitting outside when the sun’s still warm.
Early Closure This Sunday
Sorry! The Taproom is closing early today for a private event.
Guest Chef: Ryan Wiebe
Guest Chef Ryan is back with something good on the grill.
Menu coming soon.
The Summer Mix Series: 05 Cherry Grove Cosmo
All summer long, we’re mixing one new cider cocktail each week—made fresh, and only served in the Taproom!
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Tart, juicy, and made with Cherry On Cider. A fresh take that’s bright and easy to sip.
Back the Bunker Fundraiser
An easygoing night with food, cider, and purpose. Industrial Eats is rolling in with their signature eats, and every plate sold helps support The Bunker—a local drop-in centre for youth finding their way.
The Summer Mix Series: 04 Lazy Orchard
All summer long, we’re mixing one new cider cocktail each week—made fresh, and only served in the Taproom!
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Blueberry Cider stirs with lemonade and butterfly tea in a floral, citrusy pour made for sipping slow.
The Summer Mix Series: 03 The Shaken Leaf
All summer long, we’re mixing one new cider cocktail each week—made fresh, and only served in the Taproom!
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Raspberry Smash Cider tops off muddled mint, lime, and matcha for a fresh, garden-inspired mojito.
The Summer Mix Series: 02 Life’s a Peach Cocktail
All summer long, we’re mixing one new cider cocktail each week—made fresh, and only served in the Taproom!
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Just Peachy Cider blends with vanilla cream and peach purée for a soft, sunny cocktail that’s dangerously smooth.
The Summer Mix Series: 01 Crisp Frozen Margarita
All summer long, we’re mixing one new cider cocktail each week—made fresh, and only served in the Taproom!
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Bright Cider brings a cool edge to this frozen lime margarita, with a salted rim and just enough citrus to make it bright!
Please note, we will be closed Friday, June 6th.
Guest Chef: Ryan Wiebe
Guest Chef Ryan Wiebe is back at the Taproom on May 31 with Cubano Sandwiches hot off the press. One night only!
